- Cardamom Spice Powder: extracted from the fresh and high quality of whole green cardamom, the hari elaichi powder is a commonly found ingredient in both sweet and savory dishes in Indian, Middle-Eastern, Arabic, and Swedish cuisines
- Taste Profile: the elaichi powder has a strong and pungent taste with a flavor of lemon and mint. The smoky element of cardamom makes this powder perfect for savory dishes to add a unique taste
- Health Benefits: hari elaichi powder is a preferred traditional spice that is used as a digestive aid. Being rich in antioxidants, cardamom helps to maintain and balance the blood pressure with its diuretic effects
- Use: Chuk De Green Cardamom Powder is one of the indispensable ingredients in Garam Masala spice mixture. It is largely used in savory dishes like curries, stews, and lentils, flavorful desserts, tea, and other beverages
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